This was one of my favorite recipes to make years ago. I had forgotten about it until I found it written down in my mother's things when I was going through them. I can't wait to try it again. I wonder if I will still like it!?
Ingredients:
1 16 OZ PKg Frozen Chopped Broccoli (I might substitute fresh when I make it again.)
1/2 C Cream of Mushroom Soup
1/2 C Grated Sharp Cheddar Cheese
1 Egg Wire Beaten
1/2 C Mayonaise
Salt & Pepper to Taste
1/2 C of Either Cheese Flavored or Ritz Crackers (I have butter crackers I like now and will probably use those.)
Instructions:
Cook Broccoli 5 Minutes, drain and add to other ingredients except for the crackers.
Pour into greased casserole dish.
Sprinkle Top With Crackers
Bake at 400 for 20 minutes.
